warm parmesan spinach dip


Ingredients

1  10  ounce box Chopped Spinach, thawed and squeezed dry
1   cup Real Mayonnaise
1/2  cup sour cream
2   cloves fresh garlic, minced
3/4  cup grated Parmesan cheese
1   tomato, optional, diced
1   stalk green onion, sliced, optional

Directions

1. Preheat oven to 350 degree F.
2. Stir spinach, mayonnaise, sour cream, garlic, and 1/2 cup Parmesan cheese together in a large bowl. Season with freshly ground black pepper.
3. Pour into an oven-safe baking dish coated with cooking spray.
4. Bake in oven for 20 minutes. Sprinkle with remaining 1/4 cup Parmesan cheese. Return to oven and bake until cheese melts, about 2 to 3 minutes.
5. Sprinkle with tomato and green onion before serving.
Serving Suggestion:
1. Serve with cubed French or Italian bread.

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